1. Antioxidant and Antibacterial Effect of Protein Hydrolysis of Yellowfin Tuna Waste on Flesh Quality Parameters of Minced Silver Carp

Volume 3, Issue 2, Summer and Autumn 2017, Pages 103-112

Samaneh Pezeshk; Seyed Mahdi Ojagh; Masoud Rezaei; Bahareh Shabanpour

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